25. February 2015, its time to say good bye, and good luck!
It's been a while i didn't update my blog. Hello everyone! This is my picture during my practical and these all my friends, chefs and staffs of pastry. Well, after finally completing my practical as a trainee, I'm so proud to my self because I managed to finish it for 6 months.
I'm not gonna lie, it is hard and I did not expect that I made it!! i admit, there were sometimes i burst my tears and thinking that it is the end of the world (HAHA!) but, everything is a process. you need to learn..you have to fight.. you have to crawl to get something..you have to challenge yourself! people gonna let you down, but dont give up!
I would like to thank and express my appreciation to my favourite chef, Chef Ismail Saidan. He's the best and funny chef ever. Also to Chef Awang, who taught me so many things about pastry. To all pastry's staff, you guys rock! and all trainees member, i remember you guys..thank you for all the time we had. God bless!

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